Can you believe Christmas is right away the corner? Don’t know about you but my life is super crazy right now and anything I can do to simplify is definitely an eye catcher for me! So here is a fast, but delicious recipe for you to try. It would be perfect for anytime of the day and for any guests coming over. I was really impressed with the outcome of them and so was my hubby! Enjoy your last week before Christmas.
Recipe:
Crescent Rolls
Honeyville Freeze Dried Apples
Cinnamon and Sugar
Butter (melted or I used Spray Butter)
Directions:
Re-hydrate apples according to package instructions, spread butter on crescent rolls, put apples on the widest end, sprinkle cinnamon and sugar and roll up. I sprinkled cinnamon and sugar on the top of the rolls as well. Bake at 375 for 11-13 minutes.
*Tip: I found that once the apples were re-hydrated that I preferred to drain and pat dry with a paper towel so that the rolls didn’t have excess water on them. Not a “have to,” just my preference
Super Easy huh? Fast….I was done in 15 minutes max! Hope you enjoy as much as I did!
