How to Make Flourless Peanut Butter Cookies
Peanut butter cookies can have a delicious crunch or melt in your mouth depending on how you bake them. However, some people require a diet that doesn’t include flour. While it’s true that traditional peanut butter cookies recipes use flour, this ingredient isn’t a necessity. We have a couple of flourless peanut butter cookie recipes that are absolutely delicious!
You’ll notice that neither of these recipes are complex, but the results are spot on. You are sure to love both of them right down to the very last crumb!
There is a whole lot of yum in this amazing flourless cookie recipe! This tried and true recipe is everything you could possibly hope for as far as flavor is concerned and it’s so simple to make.
Flour is typically used in most recipes to keep the cookie together and give it that texture we’re all looking for. However, the Organic Peanut Butter Powder coupled with the Honeyville Quick Oates keeps the cookie together without any need for flour!
Keep it simple and delicious with this finger-licking-good recipe. You won’t believe that you only need a handful of ingredients to make this yummy treat. Organic Peanut Butter Powder coupled with Brown Sugar and chocolate chips brings all the sweetness you could possibly hope for! Trust us when we say, people will be lining up around the dessert table for this one!
Why People Choose Organic Peanut Butter Powder
You’ll notice that not only are these cookies flourless, but they both rely on peanut butter powder. This substance allows you to buy a larger quantity of peanut butter without worrying that it will go bad before you have the chance to use it all. Use it by setting aside the portion that you need. Next, activate the substance with a bit of water. Simply stir until the paste forms. The texture and taste are the same as jarred peanut butter. This convenient option makes choosing organic peanut butter powder an easy choice.
Why You Don’t Need Flour
Flour is used in most cookie recipes as a way to bind all the ingredients together. It essentially works as the glue for the rest of the mixture. However, you can avoid using flour by relying on textures that do the same thing. Peanut butter is sticky so the other ingredients can easily mix in without using flour. You’ll get a bit of a denser cookie without the fluffiness that flour offers, but the taste is still so on point that you’ll likely not notice—or care!
Whether flour can’t be apart of your diet or you’ve simply run out, there are easy solutions to substitute flour in peanut butter cookies. Try these amazing recipes and don’t forget to share with your family and friends. They’re deliciously simple and absolutely worth it!